Introduction to Restaurant Hosting and Cashier Operations (Micro-credential) (Level 3)
- Study field
- Hospitality
- Qualification type
- Level 3
- Location
- Provider has multiple locations
Course search results
Course search results
Introduction to Barista Skills (Micro-credential)
- Study field
- Hospitality
- Qualification type
- Level 3
- Location
- Provider has multiple locations
New Zealand Certificate in French Cuisine (Intermediate) (Level 3)
- Study field
- Cookery
- Qualification type
- Certificate Level 3
- Location
- Course offered in in multiple locations
New Zealand Certificate in French Cuisine (Superior) (Level 4)
- Study field
- Cookery
- Qualification type
- Certificate Level 4
- Location
- Course offered in in multiple locations
New Zealand Certificate in French Pâtisserie (Basic) (Level 2)
- Study field
- Cookery
- Qualification type
- Certificate Level 2
- Location
- Course offered in in multiple locations
New Zealand Certificate in French Pâtisserie (Intermediate) (Level 3)
- Study field
- Cookery
- Qualification type
- Certificate Level 3
- Location
- Course offered in in multiple locations
New Zealand Certificate in French Pâtisserie (Superior) (Level 4)
- Study field
- Cookery
- Qualification type
- Certificate Level 4
- Location
- Course offered in in multiple locations
Bachelor of Musculoskeletal Health
- Study field
- Chiropractic and Osteopathy
- Qualification type
- Bachelor Degree Level 7
- Location
- Provider has multiple locations
Postgraduate Diploma in Medical Technology
- Study field
- Health not elsewhere classified
- Qualification type
- Postgraduate Diploma Level 8
- Location
Master of AgriBusiness
- Study field
- Farm Management and Agribusiness
- Qualification type
- Masters Degree Level 9
- Location
- Provider has multiple locations