New Zealand Certificate in French Cuisine (Superior)

WelTec

Subject area

Cookery

Qualification

Duration

12 Weeks

Check out Fees Free to see whether you are eligible for a year of fees-free study or two years industry training. Contact your provider to confirm your study options meet the criteria.

About the course

What can I expect out of this qualification?

The purpose of this qualification is to provide the hospitality industry with individuals who have attained superior knowledge, practices and technical skills in classical French cuisine.

The qualification is intended for individuals who already have significant chef experience but want a qualification in superior classical French techniques.

Graduates will be capable of using classical French cooking techniques when operating both independently or as part of a team under broad supervision.

Key Information for Students

Entry Requirements

Minimum requirements

Open Entry International: IELTS 5.5 (no band lower than 5.0), or equivalent

Detailed requirements

See provider website for more details about entry to this qualification.


Duration

12 Weeks


Tuition Fees

Annual Total qualification
Student fees
(what you pay)
N/A N/A
Government tuition subsidy
(what the government pays)
N/A N/A
Total N/A N/A

StudyLink website – information about student loans

A Compulsory Student Services Fee may be charged, see your provider for details.


Student Success

N/A


National Graduate Outcomes

Outcomes for students who completed qualifications at the same level and in the same subject area, three years after completion:

Median earnings $42,000
Earnings range $34,000 - $52,000
In employment 60%
In further study 19%
On a benefit 5%

All KIS information is the most recent data available and relates to domestic students only.

Click here for more information about the Key Information for Students

Contact details

Main Campus Office

Free phone: 0800 935 832
Phone: 0800 788 399
Fax: (04) 920 2401
Email: information@weltec.ac.nz
Web: http://www.weltec.ac.nz

Please contact the provider for details of where this qualification is offered.

Where does this information come from?

The Key Information for Students data is compiled by the Tertiary Education Commission based on information provided by tertiary education providers and the Ministry of Education. Remember to check the provider’s website for further details.

NZQA supplies all other information based on material from the provider.

What to do if you find incorrect course information

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