New Zealand Certificate in Dairy Processing (Level 4) with optional strands in Automated Cleaning, and Heat Treatment Study field Food (excluding Seafood) Processing Technology Qualification type Certificate Level 4 Location
Master of Wine Business and Innovation (180) Study field Viticulture Qualification type Masters Degree Level 9 Location Provider has multiple locations
Postgraduate Certificate Study field Mixed Field Programmes not elsewhere classified Qualification type Postgraduate Certificate Level 8 Location
Food Safety (Micro-credential) Study field Hospitality Qualification type Level 2 Location Provider has multiple locations
English for Elementary Learners (Micro-credential) Study field English for Speakers of Other Languages Qualification type Level 1 Location
English for Intermediate Learners (Micro-credential) Study field English for Speakers of Other Languages Qualification type Level 3 Location
Master of Chinese Medicine Study field Traditional Chinese Medicine Qualification type Masters Degree Level 9 Location
Bachelor of Audio Production Study field Audio Visual Studies Qualification type Bachelor Degree Level 7 Location
Bachelor of Screen Production Study field Audio Visual Studies Qualification type Bachelor Degree Level 7 Location