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Nursing Competence Assessment Programme

Study field
Nursing
Qualification type
Level 7
Location
Course offered in in multiple locations

Course providers

Bachelor of Arts (Maori)

Study field
Te Reo Māori
Qualification type
Bachelor Degree Level 7
Location
Provider has multiple locations

New Zealand Certificate in Meat Processing and Meat Product Manufacturing (Level 4) with strands in Boning Operations, Grading, Meat Quality Assurance, Slaughter Floor Operations, Dressing Operations, Optimising Meat Yields, and Meat Product Manufacturing

Study field
Butchery
Qualification type
Certificate Level 4
Location

Conjoint: Bachelor of Property/​ Bachelor of Science

Study field
Natural and Physical Sciences not elsewhere classified
Qualification type
Bachelor Degree Level 7
Location